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Juniper | Coriander Seed | Orris Root | Cacao Nibs | Orange Peel
Whole Orange | Rosemary | Almond
An experimental label showcasing a few of our favourite flavour combinations.
Juniper & coriander seed provide the backbone for a surprisingly softer style of gin.
On the nose, a complex aroma of rosemary, orris & cacao. Plenty of citrus follows with fresh
whole oranges & dried orange peel in the mix. Cacao nibs act to smooth over juniper on the
palate, while almonds provide a fat-washed, oilier spirit that’s as enjoyable on the rocks with
a great orange twist, as it is in a fresh G&T with rosemary.
Pair with a light tonic (Long Rays / Fever Tree Med).
Garnish with a pink grapefruit slice & rosemary sprig.
Awarded a bronze at the recent Australian Gin Awards.